Becoming Things
A Summer Soda Fermentation Workshop
Service Description
Join us for a hands-on fermentation workshop led by Fermentor, Soyoung Lee, where you'll create your own seasonal drink using fresh fruits, herbs, and other natural ingredients. Through the lens of fermentation, we’ll explore how living cultures change over time — just like us. As your drink evolves day by day, so will your understanding of the quiet, natural magic that comes with patience, care, and small daily decisions. You’ll also learn why fermentation is good for your body, how to care for it, and where to begin — plus get access to a community space to share updates, ask questions, and grow together. Because in the end, fermentation is life: always becoming something.
Cancellation Policy
– All bookings are non-refundable. If you can’t make it, you’re welcome to transfer your spot to a friend; just let us know at least 24 hours in advance by emailing nahee@rainysundaymorning.com. – Please arrive on time. The workshop includes hands-on instruction and discussion that starts promptly. – No prior experience needed. All materials will be provided. – If the workshop is canceled on our end for any reason, you’ll receive a full refund or the option to rebook. – After the workshop, you’ll also be invited to join our online community space to continue sharing your fermentation journey.
Contact Details
13 Essex Street, New York, NY, USA
+9296258906
nahee@rainysundaymorning.com
